Discover the art and science behind one of the world’s most beloved ingredients—olive oil! Join us for a delicious tasting experience that will open your palate to the rich flavors and versatile uses of this timeless kitchen staple.

Stop by any time between 12 and 4 pm to sample 5-6 premium olive oils from Spain, Greece, and Italy, paired with Bella Cucina's all-natural focaccia to highlight their unique flavor notes. Explore their aromas, nuances, and culinary applications, from mild and fruity to robust and peppery.

Learn how olive oil can transform appetizers, desserts, and even beverages. Discover tips for using olive oil in marinades, dressings, dips, and more.